Seafood Bar


James at The Seafood Bar is located on the upper floor of Labels at Ross Park and open daily 12 noon -3pm

Book your table, by phoning: 01989 552160

With all dishes are freshly made to order… sit back and relax at our bar whilst watching our Chefs prepare your lunch.

Sample Menu

To start
Home cured trio of salmon gravadlax, beetroot, orange & whiskey, Dill and pink peppercorn £7.95
Fishcake of the day, fresh salad and crab slaw £7.95
Smoked Mackerel pate served with toasted ciabatta £6.95
Our famous Gambas Pill Pill with crusty bread £7.95

Main or starter
Bouillabaisse served with toasted bread and rouille on the side (S) £8.00 (M) £15.50
Classic Moules mariniere or Green Thai served with crusty bread (S) £8 (M) £14.50
Seafood platter thick smoked salmon, home hot smoked trout & chilli & lemon prawns beetroot syrup and lemon oil (Starter) £8.00 (Main) £15.00
(Sharer for two) £25

Pan Fried lemon sole with a lemon and caper butter served on a bed of spinach £16.50
Sea bream fillet with a pea veloute and crispy smoked bacon & crusty bread £14.00
Char grilled mackerel slow roasted baby vine tomatoes and salsa verde £10.50
Char grilled squid with Asian slaw & a lemon and thyme dressing £9.50

Fillet steak served fondant potato with brandy & peppercorn sauce £18.00
Sirloin steak with field mushroom grilled tomato and chunky chips £15.50
Lamb rump served with an apple and mint jelly roasted new potatoes £13.50

Rhubarb and custard pannacotta £5.50
Lavender crème brulee and shortbread £5.50
Brown bread ice cream £4.50
Classic chocolate pot with Chantilly Cream £5.00